U sklopu istraživanja na projektu WINE AROMAS 5. listopada 2022. pod mentorstvom dr.sc. Vesne Milanović, obranjena su još dva diplomska rada na Polytechnic University of Marche, Department of Agricultural, Food and Environmental Sciences, Ancona, Italy.  

Diplomski rad pod naslovom Clonal selection of non-Saccharomyces yeast isolated from Maraština grapes located in wine growing region of Northern Dalmatia (Croatia) obranio je student Eduardo Corvatta. Student Tommaso Cechini obranio je diplomski rad pod naslovom Oenological characterization of Saccharomyces cerevisiae strains obtaned form Maraština grapes located in wine-growing region of Central and Southern Dalmatia (Croatia).